Danielle Greendeer, author
Danielle Greendeer is a citizen of the Mashpee Wampanoag Nation and works in the areas of tribal governance, cultural perpetuation, and food sovereignty. She lives in Mashpee, Massachusetts.
Read more about Danielle.
Anthony Perry, author
Anthony Perry is a Chickasaw citizen and author of Chula the Fox, an award winning middle-grade historical-fiction book. He lives in London.
Read more about Anthony.
Alexis Bunten, author
Alexis Bunten, Yu'pik and Unangan, authored the award-winning nonfiction book, So How Long Have You Been Native? Life as an Alaska Native Tour Guide. She lives in Monterey, California.
Read more about Alexis.
Gary Meeches Sr., illustrator
Garry Meeches Sr. (Anishinaabe) was born on the Long Plains reserve in southern Manitoba, Canada. His style is reminiscent of the plains style of art and evokes the Eastern Woodlands tradition. He lives in Connecticut, and this is his first picture book.
Read more about Gary.
- Coming soon!
Kirkus Reviews, starred review
The Thanksgiving story, told from the perspective of the Wampanoag people.
A Wamponoag grandmother plants her garden with weeâchumun (corn), beans, and squash, or the Three Sisters. When her grandchildren ask to hear the story of Thanksgiving, N8hkumuhs tells them that their people call it Keepunumuk, “the time of harvest,” and explains what really happened. The tale opens with Seagull warning Weeâchumun—depicted as a woman with a translucent body—of the Pilgrims’ arrival; Weeâchumun worries because many of the First Peoples who cared for her have gone to the Spirit World, and she fears this will be her last winter. Fox keeps an eye out and in spring tells Weeâchumun and her sisters that the newcomers endured a hard winter; many died. Weeâchumun and her sisters want to help: “We will send the First Peoples to help the newcomers.” The Wampanoag people teach the survivors how to plant corn, beans, and squash. The settlers hold a feast to celebrate the harvest; though it’s remembered by many as the first Thanksgiving, backmatter explains that because of the disease and warfare brought by the settlers, for the Wampanoag people, it is remembered as a day of mourning. Rich, saturated acrylics imbued with a touch of magic add to the vibrancy of this important, beautiful story.
A much-needed Thanksgiving retelling that centers the Wamponoag people. (glossary, information on the Wampanoag map, recipes) (Picture book. 3-7)
School Library Journal
This picture book features a contemporary Wampanoag grandmother and her grandchildren. N8hkumuhs shares the story of the Three Sisters—Corn, Beans, and Squash—and the first Thanksgiving,known as “Keepunumuk” by the Wampanoag people. The book transitions into a combination of history and storytelling about contact between the “First Peoples” and the newcomers. This format will be novel to some young children given the setting and timeframe of the story, though the book attempts to differentiate the parts that are the story by changing the typeface and including ethereal-like images of the Three Sisters. “Before You Begin” and “Important Words to Know” sections also provide context. Rich back matter includes more information about the Wampanoag tribes, a traditional recipe, and a photo and information about the real Maple and Quill, the grandchildren in the story. Overall, this story is a good addition for the historical knowledge of the first Thanksgiving from the Wampanoag viewpoint.
VERDICT A good choice for libraries striving to share Indigenous perspectives.
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Page count: 32
11 x 81/2