{"id":3686993625167,"title":"Sushi: The Beginner's Guide","handle":"sushi-the-beginners-guide","description":"\u003c!-- - - - - - - - ENTER AUTHOR\/ILLUSTRATOR INFO BELOW - - - - - - - --\u003e\n\u003cp\u003eBy: \u003ca title=\"Author Aya Imatani\" href=\"\/pages\/aya-imatani\"\u003eAya Imatani\u003c\/a\u003e\u003c\/p\u003e\n\u003c!-- - - - - - - - ENTER HEADING BELOW - - - - - - - --\u003e\n\u003ch3\u003eSushi, not just for the masters.\u003c\/h3\u003e\n\u003c!-- - - - - - - - ENTER DESCRIPTION BELOW - - - - - - - --\u003e\n\u003cp\u003eLearn the techniques of this popular Asian cuisine in this attractively presented, easy to follow, and temptingly photographed beginner's guide to sushi. With the help of close-up photos, expert Aya Imatani leads would-be chefs through every step of the process. She discusses all the tools, foods, and paraphernalia: lays out the methods for making vinegars and sauces; and demonstrates how to make sashimi creations so special, they aren't even found in many sushi bars.\u003c\/p\u003e\n\u003c!-- - - - - - - - - - - - ENTER RECOMMENDATIONS BELOW - - - - - - - -- - - --\u003e\n\u003cdiv class=\"recommended-books\"\u003e\n\u003cp\u003eIf you like this book, you’ll enjoy these: \u003cbr\u003e\u003ca title=\"Sushi Specials\" href=\"\/products\/sushi-specials\"\u003eSushi Specials\u003c\/a\u003e\u003cbr\u003e\u003ca title=\"Pasta: The Beginner's Guide\" href=\"\/products\/pasta-the-beginners-guide\"\u003ePasta: The Beginner's Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- - - - - - - - - - - - START OF TABS - - - - - - - -- - - --\u003e [TABS]\n\u003ch5\u003eLook Inside\u003c\/h5\u003e\n\u003cp\u003e\u003cimg class=\"cvr-border-gray\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/sushi-beginners-guide-spread.jpg?331\"\u003e\u003c!-- Please call pinit.js only once per page --\u003e\u003cscript type=\"text\/javascript\" async=\"\" defer data-pin-shape=\"round\" data-pin-height=\"32\" data-pin-hover=\"true\" src=\"\/\/assets.pinterest.com\/js\/pinit.js\"\u003e\u003c\/script\u003e\u003c\/p\u003e\n\u003c!-- - - - - - - - - - - - ENTER AUTHOR BIO BELOW - - - - - - - - - --\u003e\n\u003ch5\u003eAuthor \u0026amp; Illustrator\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eAya Imatani, author\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSushi has been a part of Aya Imatani's life since she was a child. Her father owned a sushi bar in Kobe, japan, and she now runs her own catering business.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"Author Aya Imatani\" href=\"\/pages\/aya-imatani\"\u003eRead more\u003c\/a\u003e about Aya.\u003c\/p\u003e\n\u003c!-- - - - - - - - - - - ENTER DOWNLOADABLES BELOW - - - - - - - - - - --\u003e\n\u003ch5\u003eDownloadables\u003c\/h5\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/sushi-cover_medium.jpg?331\" style=\"display: block; float: none; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"btn-wrapper\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/sushi-hires.zip?331\" class=\"product-btn\"\u003eDownload the Cover\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv class=\"btn-wrapper\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/sushi-beginners-guide-excerpt.pdf?331\" class=\"product-btn\"\u003eDownload an Excerpt\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv class=\"btn-wrapper\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/sushi-beginners-guide-recipe.pdf?331\" class=\"product-btn\"\u003eTry the Maguro Nigiri Tuna!\u003c\/a\u003e\u003c\/div\u003e\n\u003c!-- - - - - - - - - - - - ENTER DETAILS BELOW - - - - - - - - - - - --\u003e\n\u003ch5\u003eDetails\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eHardcover\u003c\/strong\u003e \u003cbr\u003eISBN: 978-0-9822939-6-6\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eE-book PDF\u003c\/strong\u003e\u003cbr\u003eISBN: 978-1-60734-362-2 \u003cbr\u003eFor information about purchasing E-books, \u003ca title=\"E-book\" href=\"\/pages\/e-books\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003ePage count: 128\u003cbr\u003e8 x 9\u003c\/p\u003e\n[\/TABS]","published_at":"2019-10-01T15:09:15-04:00","created_at":"2019-05-29T15:10:06-04:00","vendor":"Imagine Publishing","type":"Adult Book","tags":["adult","Browse by Language_English","Browse by Subject_Food \u0026 Nutrition","Browse by Subject_Gift Books","Browse by Subject_Health \u0026 Beauty","cookbooks","general nonfiction","imagine","nonfiction"],"price":1595,"price_min":1595,"price_max":1595,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":28641566130255,"title":"Hardcover","option1":"Hardcover","option2":null,"option3":null,"sku":"93966","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Sushi: The Beginner's Guide - Hardcover","public_title":"Hardcover","options":["Hardcover"],"price":1595,"weight":675,"compare_at_price":null,"inventory_quantity":10,"inventory_management":"shopify","inventory_policy":"continue","barcode":"978-0-9822939-6-6"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/products\/sushi-cover.jpg?v=1559157115"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/products\/sushi-cover.jpg?v=1559157115","options":["Title"],"content":"\u003c!-- - - - - - - - ENTER AUTHOR\/ILLUSTRATOR INFO BELOW - - - - - - - --\u003e\n\u003cp\u003eBy: \u003ca title=\"Author Aya Imatani\" href=\"\/pages\/aya-imatani\"\u003eAya Imatani\u003c\/a\u003e\u003c\/p\u003e\n\u003c!-- - - - - - - - ENTER HEADING BELOW - - - - - - - --\u003e\n\u003ch3\u003eSushi, not just for the masters.\u003c\/h3\u003e\n\u003c!-- - - - - - - - ENTER DESCRIPTION BELOW - - - - - - - --\u003e\n\u003cp\u003eLearn the techniques of this popular Asian cuisine in this attractively presented, easy to follow, and temptingly photographed beginner's guide to sushi. With the help of close-up photos, expert Aya Imatani leads would-be chefs through every step of the process. She discusses all the tools, foods, and paraphernalia: lays out the methods for making vinegars and sauces; and demonstrates how to make sashimi creations so special, they aren't even found in many sushi bars.\u003c\/p\u003e\n\u003c!-- - - - - - - - - - - - ENTER RECOMMENDATIONS BELOW - - - - - - - -- - - --\u003e\n\u003cdiv class=\"recommended-books\"\u003e\n\u003cp\u003eIf you like this book, you’ll enjoy these: \u003cbr\u003e\u003ca title=\"Sushi Specials\" href=\"\/products\/sushi-specials\"\u003eSushi Specials\u003c\/a\u003e\u003cbr\u003e\u003ca title=\"Pasta: The Beginner's Guide\" href=\"\/products\/pasta-the-beginners-guide\"\u003ePasta: The Beginner's Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- - - - - - - - - - - - START OF TABS - - - - - - - -- - - --\u003e [TABS]\n\u003ch5\u003eLook Inside\u003c\/h5\u003e\n\u003cp\u003e\u003cimg class=\"cvr-border-gray\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/sushi-beginners-guide-spread.jpg?331\"\u003e\u003c!-- Please call pinit.js only once per page --\u003e\u003cscript type=\"text\/javascript\" async=\"\" defer data-pin-shape=\"round\" data-pin-height=\"32\" data-pin-hover=\"true\" src=\"\/\/assets.pinterest.com\/js\/pinit.js\"\u003e\u003c\/script\u003e\u003c\/p\u003e\n\u003c!-- - - - - - - - - - - - ENTER AUTHOR BIO BELOW - - - - - - - - - --\u003e\n\u003ch5\u003eAuthor \u0026amp; Illustrator\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eAya Imatani, author\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSushi has been a part of Aya Imatani's life since she was a child. Her father owned a sushi bar in Kobe, japan, and she now runs her own catering business.\u003c\/p\u003e\n\u003cp\u003e\u003ca title=\"Author Aya Imatani\" href=\"\/pages\/aya-imatani\"\u003eRead more\u003c\/a\u003e about Aya.\u003c\/p\u003e\n\u003c!-- - - - - - - - - - - ENTER DOWNLOADABLES BELOW - - - - - - - - - - --\u003e\n\u003ch5\u003eDownloadables\u003c\/h5\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/sushi-cover_medium.jpg?331\" style=\"display: block; float: none; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"btn-wrapper\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/sushi-hires.zip?331\" class=\"product-btn\"\u003eDownload the Cover\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv class=\"btn-wrapper\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/sushi-beginners-guide-excerpt.pdf?331\" class=\"product-btn\"\u003eDownload an Excerpt\u003c\/a\u003e\u003c\/div\u003e\n\u003cdiv class=\"btn-wrapper\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/sushi-beginners-guide-recipe.pdf?331\" class=\"product-btn\"\u003eTry the Maguro Nigiri Tuna!\u003c\/a\u003e\u003c\/div\u003e\n\u003c!-- - - - - - - - - - - - ENTER DETAILS BELOW - - - - - - - - - - - --\u003e\n\u003ch5\u003eDetails\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eHardcover\u003c\/strong\u003e \u003cbr\u003eISBN: 978-0-9822939-6-6\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eE-book PDF\u003c\/strong\u003e\u003cbr\u003eISBN: 978-1-60734-362-2 \u003cbr\u003eFor information about purchasing E-books, \u003ca title=\"E-book\" href=\"\/pages\/e-books\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003ePage count: 128\u003cbr\u003e8 x 9\u003c\/p\u003e\n[\/TABS]"}

Sushi: The Beginner's Guide

By: Aya Imatani

Sushi, not just for the masters.

Learn the techniques of this popular Asian cuisine in this attractively presented, easy to follow, and temptingly photographed beginner's guide to sushi. With the help of close-up photos, expert Aya Imatani leads would-be chefs through every step of the process. She discusses all the tools, foods, and paraphernalia: lays out the methods for making vinegars and sauces; and demonstrates how to make sashimi creations so special, they aren't even found in many sushi bars.

Maximum quantity available reached.

Aya Imatani, author

Sushi has been a part of Aya Imatani's life since she was a child. Her father owned a sushi bar in Kobe, japan, and she now runs her own catering business.

Read more about Aya.

Hardcover
ISBN: 978-0-9822939-6-6

E-book PDF
ISBN: 978-1-60734-362-2
For information about purchasing E-books, click here.

Page count: 128
8 x 9

Customer Reviews

Based on 1 review Write a review