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{"id":3672199266383,"title":"Organic Sweets and Treats","handle":"organic-sweets-and-treats","description":"\u003c!-- - - - - - - - ENTER AUTHOR\/ILLUSTRATOR INFO BELOW - - - - - - - --\u003e\n\u003cp\u003eBy: \u003ca href=\"\/pages\/michal-moses\" title=\"Michal Moses bio\"\u003eMichal Moses\u003c\/a\u003e \u0026amp; \u003ca href=\"\/pages\/ivana-nitzan\" title=\"Ivana Nitzan bio\"\u003eIvana Nitzan\u003c\/a\u003e\u003c\/p\u003e\n\u003c!-- - - - - - - - ENTER HEADING BELOW - - - - - - - --\u003e\n\u003ch3\u003eNaturally sweet organic treats!\u003c\/h3\u003e\n\u003c!-- - - - - - - - ENTER DESCRIPTION BELOW - - - - - - - --\u003e\n\u003cp\u003eCookies, cakes, and petits fours; pancakes and fresh fruit pops and Spicy Rice Pudding, too: who would have imagined that sweet indulgences could actually be healthy? But they are, because these yummy treats are made with all-natural, non-processed ingredients—like agave, almond flour, goji berries, tapioca, and good old-fashioned rolled oats. So everyone can finally strike the perfect balance between giving their families and friends the desserts they crave, and sticking to a diet rich in fruits, vegetables, nuts, and whole grains.\u003c\/p\u003e\n\u003cp\u003ePrepare pantry staples like almond milk, yogurt, fresh fig jam, and applesauce; great breakfast dishes, such as Apple, Almond \u0026amp; Honey Granola and Banana Buttermilk Oat Pancakes; or a perfect meal-closer like Chocolate Hazelnut Fondue. Or whip up Peanut Butter Chocolate Chunk Cookies, Poached Pears in Coconut Milk, Carrot Quinoa Cupcakes, Ginger Date Truffles, and Carob Fudge Squares. In addition to being delicious and nutritious, these recipes often yield smaller portions—so you can have your cake, eat it too, and never feel guilty about it!\u003c\/p\u003e\n\u003c!-- - - - - - - - - - - - ENTER RECOMMENDATIONS BELOW - - - - - - - -- - - --\u003e\n\u003cdiv class=\"recommended-books\"\u003e\n\u003cp\u003eIf you like this book, you’ll enjoy these: \u003cbr\u003e\u003ca title=\"Cupcake Nibbles\" href=\"\/products\/cupcake-nibbles\"\u003eCupcake Nibbles\u003c\/a\u003e\u003cbr\u003e\u003ca title=\"gluten-free cooking for healthy living\" href=\"\/products\/gluten-free-cooking-for-healthy-living\"\u003egluten-free cooking for healthy living\u003c\/a\u003e\u003cbr\u003e\u003ca title=\"Chickpeas: Sweet and Savory Recipes from Hummus to Dessert\" href=\"\/products\/chickpeas\"\u003eChickpeas\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- - - - - - - - - - - - START OF TABS - - - - - - - -- - - --\u003e [TABS]\n\u003ch5\u003eLook Inside\u003c\/h5\u003e\n\u003cp\u003e\u003cimg class=\"cvr-border-gray\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/organic-sweets-and-treats-spread.jpg?2046\"\u003e\u003c!-- Please call pinit.js only once per page --\u003e\u003cscript type=\"text\/javascript\" async=\"\" defer data-pin-shape=\"round\" data-pin-height=\"32\" data-pin-hover=\"true\" src=\"\/\/assets.pinterest.com\/js\/pinit.js\"\u003e\u003c\/script\u003e\u003c\/p\u003e\n\u003c!-- - - - - - - - - - - - ENTER AUTHOR BIO BELOW - - - - - - - - - --\u003e\n\u003ch5\u003eAuthor \u0026amp; Illustrator\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eMichal Moses, author\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMichal Moses is a chef and food writer who studied at the culinary Institute of America and graduated from Le Cordon Bleu Paris in France with a Grande Diplôme in cooking and pastry. She tasted her very first cupcake on a visit to London, and has never forgotten the experience. Michal is the author of several cookbooks.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/michal-moses\" title=\"Michal Moses bio\"\u003eRead more\u003c\/a\u003e about Michal.\u003c\/p\u003e\n\u003c!-- - - - - - - ENTER ILLUSTRATOR BIO BELOW - - - - - - - - - - - --\u003e \u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eIvana Nitzan, illustrator\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIvana Nitzan is a multi-talented designer who loves styling food as much as she loves to eat it she has a degree in industrial design and has created delicious photo shoots for several culinary magazines. Ivana specializes in sweet treats and cakes with rolled fondant.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/ivana-nitzan\" title=\"Ivana Nitzan bio\"\u003eRead more\u003c\/a\u003e about Ivana.\u003c\/p\u003e\n\u003c!-- - - - - - - - - - ENTER REVIEWS BELOW - - - - - - - - - --\u003e\n\u003ch5\u003eEditorial Reviews\u003c\/h5\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003ci\u003e\u003cstrong\u003eWisconsin Bookwatch\u003c\/strong\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eColor photography intersperses the sumptuous recipes of \u003ci\u003eOrganic Sweet Treats: More Than 70 Delicious Recipes\u003c\/i\u003e, a cookbook that proves one doesn't have to sacrifice taste when making desserts entirely with organic ingredients! Recipes such as Fresh Fig Jam, Summer Fruit Compote with Tapioca, Buckwheat Crepes, Peanut Butter Chocolate Chunk Cookies, Chocolate Pecan Cake, and much more fill these decadently delicious compendium. A brief introduction featuring recommended organic ingredients and alternatives, as well as some cooking tips, tricks, and techniques, prefaces the straightforward instructions of the recipes themselves. A \"must-have\" for any health-conscious chef with a sweet tooth!\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003ci\u003e\u003cstrong\u003eSan Diego Book Review\u003c\/strong\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eMany people have been taking steps to clean up their diet in recent years, but one of the hardest parts is figuring out how to make favorite recipes work without refined sugar, white flour, or other common staples. Especially problematic can be sweets, but authors Michal Moses \u0026amp; Ivana Nitzan offer solutions in the form of Organic Sweets and Treats, a new cookbook featuring more than 70 recipes for all kinds of delectable goodies. Many of the recipes in here are either vegan, dairy-free, and\/or gluten-free, making these treats very accessible to people with food allergies or intolerances. For a simple dessert, try Chocolate Avocado Mousse or Banana Date Ice Cream. Try recipes for different kinds of brownies, cookies, crumbles, and more, using fruit, peanut butter, chocolate, coconut, and other yummy ingredients. Make Seven-Nut Baklava, Blueberry Yogurt Pops, or even Fruity Rainbow Shots, just to liven up a dinner party. In fact, lots of these recipes would be ideal for entertaining, whether for formal meals or get-togethers involving copious amounts of food. The recipes in \u003ci\u003eOrganic Sweets and Treats\u003c\/i\u003e will not disappoint.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003c!-- - - - - - - - - - - ENTER DOWNLOADABLES BELOW - - - - - - - - - - --\u003e\n\u003ch5\u003eDownloadables\u003c\/h5\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/organic-sweets-and-treats_cover_medium.jpg?2066\" style=\"display: block; float: none; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"btn-wrapper\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/organic-sweets-treats-recipe.pdf?206\" class=\"product-btn\"\u003eTry the Summer Fruit Crumble with\nAlmonds \u0026amp; Oats \u003c\/a\u003e\u003c\/div\u003e\n\u003c!-- - - - - - - - - - - - ENTER DETAILS BELOW - - - - - - - - - - - --\u003e\n\u003ch5\u003eDetails\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eHardcover\u003c\/strong\u003e \u003cbr\u003eISBN: 978-1-62354-039-5\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eE-book\u003c\/strong\u003e\u003cbr\u003eISBN: 978-1-60734-799-6 E-book EPUB\u003cbr\u003e ISBN: 978-1-60734-723-1 PDF\u003cbr\u003e For information about purchasing E-books, \u003ca title=\"E-book\" href=\"\/pages\/e-books\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003ePage count: 144 pages\u003cbr\u003e9 x 8\u003c\/p\u003e\n[\/TABS]","published_at":"2019-10-01T14:54:31-04:00","created_at":"2019-05-17T12:44:02-04:00","vendor":"Imagine Publishing","type":"Adult Book","tags":["adult","Browse by Language_English","Browse by Subject_Food \u0026 Nutrition","Browse by Subject_Gift Books","Browse by Subject_Health \u0026 Beauty","cookbooks","general nonfiction","imagine","nonfiction"],"price":1895,"price_min":1895,"price_max":1895,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":28560633921615,"title":"Hardcover","option1":"Hardcover","option2":null,"option3":null,"sku":"40395","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Organic Sweets and Treats - Hardcover","public_title":"Hardcover","options":["Hardcover"],"price":1895,"weight":729,"compare_at_price":null,"inventory_quantity":10,"inventory_management":"shopify","inventory_policy":"continue","barcode":"978-1-62354-039-5"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/products\/organic-sweets-and-treats_cover.jpg?v=1558111790"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/products\/organic-sweets-and-treats_cover.jpg?v=1558111790","options":["Title"],"content":"\u003c!-- - - - - - - - ENTER AUTHOR\/ILLUSTRATOR INFO BELOW - - - - - - - --\u003e\n\u003cp\u003eBy: \u003ca href=\"\/pages\/michal-moses\" title=\"Michal Moses bio\"\u003eMichal Moses\u003c\/a\u003e \u0026amp; \u003ca href=\"\/pages\/ivana-nitzan\" title=\"Ivana Nitzan bio\"\u003eIvana Nitzan\u003c\/a\u003e\u003c\/p\u003e\n\u003c!-- - - - - - - - ENTER HEADING BELOW - - - - - - - --\u003e\n\u003ch3\u003eNaturally sweet organic treats!\u003c\/h3\u003e\n\u003c!-- - - - - - - - ENTER DESCRIPTION BELOW - - - - - - - --\u003e\n\u003cp\u003eCookies, cakes, and petits fours; pancakes and fresh fruit pops and Spicy Rice Pudding, too: who would have imagined that sweet indulgences could actually be healthy? But they are, because these yummy treats are made with all-natural, non-processed ingredients—like agave, almond flour, goji berries, tapioca, and good old-fashioned rolled oats. So everyone can finally strike the perfect balance between giving their families and friends the desserts they crave, and sticking to a diet rich in fruits, vegetables, nuts, and whole grains.\u003c\/p\u003e\n\u003cp\u003ePrepare pantry staples like almond milk, yogurt, fresh fig jam, and applesauce; great breakfast dishes, such as Apple, Almond \u0026amp; Honey Granola and Banana Buttermilk Oat Pancakes; or a perfect meal-closer like Chocolate Hazelnut Fondue. Or whip up Peanut Butter Chocolate Chunk Cookies, Poached Pears in Coconut Milk, Carrot Quinoa Cupcakes, Ginger Date Truffles, and Carob Fudge Squares. In addition to being delicious and nutritious, these recipes often yield smaller portions—so you can have your cake, eat it too, and never feel guilty about it!\u003c\/p\u003e\n\u003c!-- - - - - - - - - - - - ENTER RECOMMENDATIONS BELOW - - - - - - - -- - - --\u003e\n\u003cdiv class=\"recommended-books\"\u003e\n\u003cp\u003eIf you like this book, you’ll enjoy these: \u003cbr\u003e\u003ca title=\"Cupcake Nibbles\" href=\"\/products\/cupcake-nibbles\"\u003eCupcake Nibbles\u003c\/a\u003e\u003cbr\u003e\u003ca title=\"gluten-free cooking for healthy living\" href=\"\/products\/gluten-free-cooking-for-healthy-living\"\u003egluten-free cooking for healthy living\u003c\/a\u003e\u003cbr\u003e\u003ca title=\"Chickpeas: Sweet and Savory Recipes from Hummus to Dessert\" href=\"\/products\/chickpeas\"\u003eChickpeas\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- - - - - - - - - - - - START OF TABS - - - - - - - -- - - --\u003e [TABS]\n\u003ch5\u003eLook Inside\u003c\/h5\u003e\n\u003cp\u003e\u003cimg class=\"cvr-border-gray\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/organic-sweets-and-treats-spread.jpg?2046\"\u003e\u003c!-- Please call pinit.js only once per page --\u003e\u003cscript type=\"text\/javascript\" async=\"\" defer data-pin-shape=\"round\" data-pin-height=\"32\" data-pin-hover=\"true\" src=\"\/\/assets.pinterest.com\/js\/pinit.js\"\u003e\u003c\/script\u003e\u003c\/p\u003e\n\u003c!-- - - - - - - - - - - - ENTER AUTHOR BIO BELOW - - - - - - - - - --\u003e\n\u003ch5\u003eAuthor \u0026amp; Illustrator\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eMichal Moses, author\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMichal Moses is a chef and food writer who studied at the culinary Institute of America and graduated from Le Cordon Bleu Paris in France with a Grande Diplôme in cooking and pastry. She tasted her very first cupcake on a visit to London, and has never forgotten the experience. Michal is the author of several cookbooks.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/michal-moses\" title=\"Michal Moses bio\"\u003eRead more\u003c\/a\u003e about Michal.\u003c\/p\u003e\n\u003c!-- - - - - - - ENTER ILLUSTRATOR BIO BELOW - - - - - - - - - - - --\u003e \u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eIvana Nitzan, illustrator\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIvana Nitzan is a multi-talented designer who loves styling food as much as she loves to eat it she has a degree in industrial design and has created delicious photo shoots for several culinary magazines. Ivana specializes in sweet treats and cakes with rolled fondant.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/ivana-nitzan\" title=\"Ivana Nitzan bio\"\u003eRead more\u003c\/a\u003e about Ivana.\u003c\/p\u003e\n\u003c!-- - - - - - - - - - ENTER REVIEWS BELOW - - - - - - - - - --\u003e\n\u003ch5\u003eEditorial Reviews\u003c\/h5\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003ci\u003e\u003cstrong\u003eWisconsin Bookwatch\u003c\/strong\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eColor photography intersperses the sumptuous recipes of \u003ci\u003eOrganic Sweet Treats: More Than 70 Delicious Recipes\u003c\/i\u003e, a cookbook that proves one doesn't have to sacrifice taste when making desserts entirely with organic ingredients! Recipes such as Fresh Fig Jam, Summer Fruit Compote with Tapioca, Buckwheat Crepes, Peanut Butter Chocolate Chunk Cookies, Chocolate Pecan Cake, and much more fill these decadently delicious compendium. A brief introduction featuring recommended organic ingredients and alternatives, as well as some cooking tips, tricks, and techniques, prefaces the straightforward instructions of the recipes themselves. A \"must-have\" for any health-conscious chef with a sweet tooth!\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\u003ci\u003e\u003cstrong\u003eSan Diego Book Review\u003c\/strong\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eMany people have been taking steps to clean up their diet in recent years, but one of the hardest parts is figuring out how to make favorite recipes work without refined sugar, white flour, or other common staples. Especially problematic can be sweets, but authors Michal Moses \u0026amp; Ivana Nitzan offer solutions in the form of Organic Sweets and Treats, a new cookbook featuring more than 70 recipes for all kinds of delectable goodies. Many of the recipes in here are either vegan, dairy-free, and\/or gluten-free, making these treats very accessible to people with food allergies or intolerances. For a simple dessert, try Chocolate Avocado Mousse or Banana Date Ice Cream. Try recipes for different kinds of brownies, cookies, crumbles, and more, using fruit, peanut butter, chocolate, coconut, and other yummy ingredients. Make Seven-Nut Baklava, Blueberry Yogurt Pops, or even Fruity Rainbow Shots, just to liven up a dinner party. In fact, lots of these recipes would be ideal for entertaining, whether for formal meals or get-togethers involving copious amounts of food. The recipes in \u003ci\u003eOrganic Sweets and Treats\u003c\/i\u003e will not disappoint.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003c!-- - - - - - - - - - - ENTER DOWNLOADABLES BELOW - - - - - - - - - - --\u003e\n\u003ch5\u003eDownloadables\u003c\/h5\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/organic-sweets-and-treats_cover_medium.jpg?2066\" style=\"display: block; float: none; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"btn-wrapper\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/0101\/files\/organic-sweets-treats-recipe.pdf?206\" class=\"product-btn\"\u003eTry the Summer Fruit Crumble with\nAlmonds \u0026amp; Oats \u003c\/a\u003e\u003c\/div\u003e\n\u003c!-- - - - - - - - - - - - ENTER DETAILS BELOW - - - - - - - - - - - --\u003e\n\u003ch5\u003eDetails\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eHardcover\u003c\/strong\u003e \u003cbr\u003eISBN: 978-1-62354-039-5\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eE-book\u003c\/strong\u003e\u003cbr\u003eISBN: 978-1-60734-799-6 E-book EPUB\u003cbr\u003e ISBN: 978-1-60734-723-1 PDF\u003cbr\u003e For information about purchasing E-books, \u003ca title=\"E-book\" href=\"\/pages\/e-books\"\u003eclick here\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003ePage count: 144 pages\u003cbr\u003e9 x 8\u003c\/p\u003e\n[\/TABS]"}

Organic Sweets and Treats

By: Michal Moses & Ivana Nitzan

Naturally sweet organic treats!

Cookies, cakes, and petits fours; pancakes and fresh fruit pops and Spicy Rice Pudding, too: who would have imagined that sweet indulgences could actually be healthy? But they are, because these yummy treats are made with all-natural, non-processed ingredients—like agave, almond flour, goji berries, tapioca, and good old-fashioned rolled oats. So everyone can finally strike the perfect balance between giving their families and friends the desserts they crave, and sticking to a diet rich in fruits, vegetables, nuts, and whole grains.

Prepare pantry staples like almond milk, yogurt, fresh fig jam, and applesauce; great breakfast dishes, such as Apple, Almond & Honey Granola and Banana Buttermilk Oat Pancakes; or a perfect meal-closer like Chocolate Hazelnut Fondue. Or whip up Peanut Butter Chocolate Chunk Cookies, Poached Pears in Coconut Milk, Carrot Quinoa Cupcakes, Ginger Date Truffles, and Carob Fudge Squares. In addition to being delicious and nutritious, these recipes often yield smaller portions—so you can have your cake, eat it too, and never feel guilty about it!

Maximum quantity available reached.

Michal Moses, author

Michal Moses is a chef and food writer who studied at the culinary Institute of America and graduated from Le Cordon Bleu Paris in France with a Grande Diplôme in cooking and pastry. She tasted her very first cupcake on a visit to London, and has never forgotten the experience. Michal is the author of several cookbooks.

Read more about Michal.


Ivana Nitzan, illustrator

Ivana Nitzan is a multi-talented designer who loves styling food as much as she loves to eat it she has a degree in industrial design and has created delicious photo shoots for several culinary magazines. Ivana specializes in sweet treats and cakes with rolled fondant.

Read more about Ivana.

Wisconsin Bookwatch

Color photography intersperses the sumptuous recipes of Organic Sweet Treats: More Than 70 Delicious Recipes, a cookbook that proves one doesn't have to sacrifice taste when making desserts entirely with organic ingredients! Recipes such as Fresh Fig Jam, Summer Fruit Compote with Tapioca, Buckwheat Crepes, Peanut Butter Chocolate Chunk Cookies, Chocolate Pecan Cake, and much more fill these decadently delicious compendium. A brief introduction featuring recommended organic ingredients and alternatives, as well as some cooking tips, tricks, and techniques, prefaces the straightforward instructions of the recipes themselves. A "must-have" for any health-conscious chef with a sweet tooth!

San Diego Book Review

Many people have been taking steps to clean up their diet in recent years, but one of the hardest parts is figuring out how to make favorite recipes work without refined sugar, white flour, or other common staples. Especially problematic can be sweets, but authors Michal Moses & Ivana Nitzan offer solutions in the form of Organic Sweets and Treats, a new cookbook featuring more than 70 recipes for all kinds of delectable goodies. Many of the recipes in here are either vegan, dairy-free, and/or gluten-free, making these treats very accessible to people with food allergies or intolerances. For a simple dessert, try Chocolate Avocado Mousse or Banana Date Ice Cream. Try recipes for different kinds of brownies, cookies, crumbles, and more, using fruit, peanut butter, chocolate, coconut, and other yummy ingredients. Make Seven-Nut Baklava, Blueberry Yogurt Pops, or even Fruity Rainbow Shots, just to liven up a dinner party. In fact, lots of these recipes would be ideal for entertaining, whether for formal meals or get-togethers involving copious amounts of food. The recipes in Organic Sweets and Treats will not disappoint.

Hardcover
ISBN: 978-1-62354-039-5

E-book
ISBN: 978-1-60734-799-6 E-book EPUB
ISBN: 978-1-60734-723-1 PDF
For information about purchasing E-books, click here.

Page count: 144 pages
9 x 8

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